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Training Programme

Upskill your team to ensure you’re ready to deliver a well-rounded holiday experience.

Online

EYFS Food and Nutrition

May 13, 2026, 4:00pm – 6:30pm

This free course aims to help you to understand the EYFS nutrition guidance, consider nutrition in meal planning and understand food safety in preparing, cooking and storing food. On completion of this introductory session, you will be enrolled onto accredited, self paced learning Level 2 Food Hygiene for Childcare and Level 2 Allergy Awareness for Early Years.

Email Workplace.learning@ derbyshire.gov.uk to book.

Online

EYFS Food and Nutrition

May 21, 2026, 9:30am – 11:30am

This free course aims to help you to understand the EYFS nutrition guidance, consider nutrition in meal planning and understand food safety in preparing, cooking and storing food. On completion of this introductory session, you will be enrolled onto accredited, self paced learning Level 2 Food Hygiene for Childcare and Level 2 Allergy Awareness for Early Years.

Email Workplace.learning@ derbyshire.gov.uk to book.

School Food Standards
Online

School Food Standards

June 23, 2026, 10:00am – 11:30am

An interactive session covering School Food Standards, and basic food safety and hygiene requirements for HAF providers. The training is essential for all HAF providers wishing to meet the quality standards set out in government guidance. There will be practical advice on meal and menu planning to support HAF groups to offer good quality nutritious meals and snacks as part of their HAF delivery.

Mandatory for new providers.

School Food Standards
Online

School Food Standards

June 25, 2026, 4:00pm – 5:30pm

An interactive session covering School Food Standards, and basic food safety and hygiene requirements for HAF providers. The training is essential for all HAF providers wishing to meet the quality standards set out in government guidance. There will be practical advice on meal and menu planning to support HAF groups to offer good quality nutritious meals and snacks as part of their HAF delivery.

Mandatory for new providers.

Additional training

Level 2 Food Hygiene

It is essential for all holiday club providers to have qualified staff. We recommend a minimum of 2 per site. Level 2 Food Hygiene is designed for anyone who works with, or handles food. It covers an introduction to food safety and hygiene, the impact of food-borne illnesses, food law, food preservation, storage and temperature control, personal hygiene, and the principles of HACCP.

To book, please email: pam.noel@streetgames.org with details of the full name and email addresses for participants.

Food Allergy and Intolerance Training

Food Allergy and Intolerance Training

This interactive training has been developed by the Food Standards Agency (FSA) to educate businesses about food allergies and how to handle allergens safely.

First Aid Workshops

First Aid Workshops

If your organisation has First Aid training needs, please get in touch. There is potential to fund up to 2 spaces per organisation.

GDPR

GDPR

During this online course provided by High Speed Training learners will learn about the scope of the legislation and what the GDPR aims to achieve, the main principles of data protection that all organisations must abide by to comply with the law, and understand what rights data subjects have under the GDPR and how to acknowledge these.

The training consists of 3 modules and will take approximately 1 hour to complete, learners will be issued with an electronic certificate of completion. Only 2 codes per organisation are available, which will be sent within 4 days of the request.